Barbecue au charbon de bois mobile à deux zones avec grilles parallèles
Commercial Highlights
- Dual-Zone Firebox: Burn charcoal/wood on the side without interrupting the main grill.
- Heavy-Duty Grates: High-density steel retains heat perfectly and prevents high-heat warping.
- 3-Piece Split Design: Detachable grates allow fast power-washing, cutting cleaning labor by 50%.
- CE & RoHS Certified: Fully meets international fire codes and food-safety compliance.
- Effortless Mobility: Rugged frame with large rear wheels for smooth, single-person transport.
Description
Core Commercial Advantages
Heavy-Duty Parallel Grate Design (No Warping)The equipment features a high-density, commercial-grade steel parallel grate system with a total cooking surface area of 630x406mm split into three independent sections. The heavy-gauge steel provides superior heat retention and completely eliminates warping under prolonged, high-heat commercial operations.
The multi-piece split design ensures uniform heat distribution across the cooking surface while allowing kitchen staff to remove individual sections easily. It cuts grate-cleaning labor time by 50% because sections can be individual-washed or pressure-sprayed. It delivers perfect, consistent sear marks that elevate dish presentation, keeping food waste close to zero and boosting customer satisfaction.
Open-Air Continuous Side Firebox (Zero Downtime)
The right side is engineered with an independent, open-air stainless steel charcoal direct side rack. Kitchen staff can continuously burn firewood or charcoal down to the perfect red-hot ember state without interrupting the main cooking area.
This setup completely decouples the fire-starting and meat-roasting processes into two dedicated zones. Hot embers can be raked under the main grates whenever a temperature boost is needed. Peak-hour refuel efficiency improves by 45%. Your chefs never have to halt grilling to wait for new charcoal to ignite, ensuring a seamless, non-stop cooking workflow for high-volume turnarounds.
International Dual CE & RoHS Certification (100% Compliant)
The entire unit is fully CE certified and complies strictly with RoHS environmental and food-contact safety standards. It includes a heavy-duty, high-temperature powder-coated flip lid with a total lid open height of 155cm designed for excellent smoke control and fire containment.
Built to meet the rigid safety, health, and fire code requirements of commercial kitchens, hotels, and outdoor event venues globally. It guarantees zero risk of regulatory fines or sudden operational shutdowns during health and safety inspections. Gives business owners and operators absolute peace of mind.
Technical Specifications
| Technical Parameters | Caractéristiques & Details |
|---|---|
| Brand Name | Toshine |
| Type de gril | Mobile Dual Zone Charcoal BBQ Grill with Flip Lid |
| Overall Dimensions | 101cm (L) x 50cm (W) x 110cm (H) |
| Surface de cuisson | 640mm x 420mm |
| Grate Type | Triple Parallel Steel Grates (3 x 210x406mm, Total: 630x406mm) |
| Matériel & Type de métal | Heavy-Duty Commercial Steel & Stainless Steel Side Rack |
| Body Color & Finishing | Standard Blue-Grey High-Temp Powder Coat (Customizable) |
| Mobilité & Control | Two Large-Diameter Rear Wheels, Effortless Single-Person Operation |
| Fuel Type | Charbon de bois / Wood (No Gas or Electricity Required) |
| Recommended Capacity | 3-5 People (High-Frequency Continuous Serving) |
| Certification | CE Certified / RoHS Compliant |
Target Applications
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- Outdoor Campsites & Glamping Resorts: With its heavy-duty large-diameter rear wheels, a single operator can transport the unit across lawns or beaches to offer premium, authentic open-fire BBQ experiences.
- Specialty BBQ Restaurants & Commercial Catering: The enclosed high-temp flip lid turns the grill into a heavy smoker, ideal for locking in juices and flavors for large cuts of meat like briskets, côtes, and whole chickens.
- Hotel Buffet & Wedding Venues: Features a modern, premium aesthetic that seamlessly integrates into upscale hotel courtyards, terrace buffets, and outdoor wedding catering events.
- Food Courts & Street Food Stalls: Utilize the side zone firebox to maintain back-to-back high-volume food production during intense lunch and dinner rushes.
Building B2B Trust
Trusted by 500+ Catering Brands, Glamping Sites, and Commercial Importers Worldwide.
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- “We deployed this unit across our outdoor glamping sites in California. Previously, adding charcoal mid-service dropped our grill temp drastically. This side firebox completely fixed that. Our chefs just rake hot embers over instantly. Table turnaround time improved significantly.” —— Mark S., Director of Operations, Eco-Resort Chain
- “The CE certification made customs clearance seamless. The wheels are incredibly rugged for gravel and sand. Even after a full season under coastal humidity, the high-temp coating shows no signs of peeling. The 3-piece grates are a lifesaver for our dishwashing staff.” —— Chef Executive Ouyang, Luxury Beachside Resort
Post-Purchase Commercial Support
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- Commercial Warranty: Includes a comprehensive 12-month commercial warranty on core structural components.
- Rapid Response: 24-hour dedicated technical support via email or video consultation for overseas buyers.
- Spare Parts Guarantee: Factory-direct stock of high-wear parts (including parallel steel grates and heavy-duty wheels) is maintained year-round, dispatching within 48 hours to minimize any kitchen downtime.
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